2011 in the Kensington Kitchen

We’ve had a good year.   Our first full calendar year in Kensington and our first full calendar year sharing our food with world.

Let’s do it again, shall we?

The Pig

2011 Recipes in Review

• Meat
• Veggies
• Soups, Stews and Rice
• Snacks, Sweets and Drinks

* * * * *
Meat

• Beer Butt Roast Chicken
• Hamonada (Braised Pineapple Pork)
• Fil-Am Pulled Hamonada Sliders
• Prawn Adobo
• Spam Musubi
• Raphe’s Reubans

Veggies

• Scarborough Fair Roasted Root Vegetables
• Red Cabbage Lumpia
• Corned Beef and Cabbage Hash

Soups, Stews and Rice

• Sinigang (Sour Fish and Ginger Soup)
• Fried Rice
• Estopao (Filipino Tangy Beef Stew)
• Cassoulet (French Meat and Been Casserole)

Snacks, Sweets and Drinks

• Cherry Bounce (Bourbon)
• Popcorn with Olive Oil and Cracked Pepper
• Blue Corn Tortilla Chips
• Bibingka (Coconut Lavender Rice Cake)
• Swedish Pancakes
• Garlic Fried Peanuts
• Curley’s Cherry Bomb (Roasted Pepper Hot Sauce)

About these ads